Merchants' Club
Pages
Dishes
| Little Neck clams | |
| Consomme, d'orleans | |
| Cream of New Peas | |
| Boiled Penobscot Salmon, Hollandaise Sauce | |
| Saddle of Spring Lamb, Mint Sauce | |
| New string beans | |
| Stuffed tomatoes | |
| Fresh Asparagus, Milanaise | |
| Timbales de Poulet, Bauharnais | |
| Punch, au Benedictine | |
| Golden Plover, Sur Canape | |
| Mousse of Fresh Strawberries | |
| Assorted cakes | |
| CAMEMBERT CHEESE | |
| Stilton Cheese | |
| Fruits | |
| Coffee | |
| Cucumbers | |
| Lettuce Salad |