Revere House
Pages
Dishes
Page 3
| Soup A la Julien | |
| baked codfish, wine sauce | |
| Corned beef | |
| Ham | |
| Smoked Tongue | |
| chicken and pork | |
| calf's head and pluck, brain sauce | |
| Tongues | |
| Boiled Ham | |
| Pressed Corned Beef | |
| Lobster | |
| Fricassee of Chicken | |
| Oyster Patties | |
| ribs of pork, braized, sauce robert | |
| Macaroni au gratin | |
| stewed kidneys, champagne sauce | |
| hash of mutton, au croustons | |
| broiled tripe, a la maitre d'hotel | |
| Pickled beets | |
| Cabbage | |
| Stewed tomatoes | |
| Boiled rice | |
| Squash | |
| Boiled Hominy | |
| Turnips | |
| Parsnips | |
| Boiled Onions | |
| Beets | |
| Boiled potatoes | |
| Mashed potatoes | |
| Sweet corn | |
| Roast beef | |
| Roast Turkey | |
| Roast Leg of Mutton | |
| Roast chicken | |
| Roast Ham, Champagne Sauce | |
| Prairie Chicken | |
| sago pudding, plain sauce | |
| Apple Pies | |
| custard pies | |
| roman cream | |
| Peach tarts | |
| Confectionery | |
| engliswh walnuts | |
| Raisins | |
| Almonds | |
| Oranges | |
| Apples | |
| Vanilla ice cream | |
| Coffee |
Page 4
| Schreider | $5.00 |
| Piper & Co. Heidsieck | $5.00 |
| G. H. Mumm & Co. Verzenay | $5.00 |
| G. H. Mumm & Co. Cabinet | $5.50 |
| Green Seal | $6.00 |
| R. Roederer's Cabinet | $5.50 |
| L. Roederer's Imperial | $6.00 |
| Moet & Chandon | $5.00 |
| Moet & Chandon Green Seal | $6.00 |
| Widow Cliquot | $7.00 |
| G. H. Mumm & Co. Gold Seal | $7.00 |
| Imperial Verzenay | $6.00 |
| Diamond, G. Gold, very dry | $2.50 |
| Diamond, M. L., Emperor of Russia | $3.50 |
| Three Grapes | $2.50 |
| Vino de Pasto | $2.50 |
| Queens | $3.50 |
| Pale D, very delicate | $2.50 |
| Yriate's Pale and Brown | $2.50 |
| Amontillado | $2.50 |
| Imperial Amontillado | $4.00 |
| Revere Cabinet, 1810 | $4.00 |
| Star and Garter, first importation | $6.00 |
| Harmony Pale and Brown | $2.00 |
| Duarte's V. V. S. Gold | $4.00 |
| Ashburton Amontillado | $6.00 |
| Monteiro's | $2.00 |
| Don Pedro, reserved stock | $3.50 |
| Revere, Vintage 1835 | $3.50 |
| Judge Story's S. M. | $4.00 |
| Thorndike's Bottle Racked | $5.00 |
| Monteiro's Brazil, very old | $6.00 |
| Old Virginia | $5.00 |
| Monteiro's " Metior " | $6.00 |
| White Top, I. P. Davis | $7.00 |
| Sercial, imported in 1818 | $7.00 |
| Eclipse, I. P. Davis | $8.00 |
| Gov. Phillips, 1820 | $10.00 |
| Edward Tuckerman, 1820 | $10.00 |
| Francis Amory, bottled 1800, marked M | $12.00 |
| Symington's Old Reserve | $4.00 |
| Emperor of Russia | $4.00 |
| Sir John Keene | $5.00 |
| Bramin E. In. im. by J. W. Boott, 1819 | $8.00 |
| Rapid E. In. im. by J. W. Boott, 1819 | $8.00 |
| Sauterne from Cruse & Fils Freres | $2.00 |
| Haut Sauterne from Cruse & Fils Freres | $2.50 |
| Johnston & Sons from Cruse & Fils Freres | $2.50 |
| Count Saluce from Cruse & Fils Freres | $3.00 |
| Latour Blanche, sweet from Cruse & Fils Freres | $3.50 |
| Chablis from Cruse & Fils Freres | $3.00 |
| Yquem Haut, 1847 from Cruse & Fils Freres | $5.00 |
| Chateau Yquem Tete from Cruse & Fils Freres | $6.00 |
| Chateau Yquem Creme from Cruse & Fils Freres | $7.00 |
| Sparkling Catawba, qts. and pts. | $3.00 |
| Sparkling Isabella | $2.50 |
| Sparkling California | $2.50 |
| Still White California | $1.50 |
| Lachryma Christi | $2.50 |
| Capri, White | $2.00 |
| Capri, Red | $2.00 |
| London Porter | $0.60 |
| Dublin Porter, pints | $0.60 |
| English Ale | $0.60 |
| Scotch Ale | $0.60 |
| American Ale | $0.25 |
| Adam's Champagne Cider | $0.40 |
| Liqueurs | |
| CORDIALS | |
| Brandy, Jas. Hennessy & Co., Dark | $4.00 |
| Brandy, Jas. Hennessy & Co., Pale | $4.00 |
| Otard, Dupuy & Co. | $3.50 |
| Otard, Dupuy & Co., 1846 | $4.00 |
| Otard, Dupuy & Co., 1836 | $5.00 |
| Otard, Dupuy & Co., 1820 | $6.00 |
| Otard, Dupuy & Co., 1800 | $8.00 |
| Burguny Port | $2.50 |
| Port, Hunt & Co. | $3.50 |
| White Port, very old | $3.50 |
| Old Port, very sup'r, from selected Grapes | $5.00 |
| Moselle, from D. Leiden, Ausbruch | $4.00 |
| Duke of Nassau's Cabinet Stienberg, 1846 | $15.00 |
| Hock, Prince Metternich's Cabinet Wines, Yellow Seal | $6.00 |
| Hock, Prince Metternich's Cabinet Wines, Green Seal | $7.00 |
| Hock, Prince Metternich's Cabinet Wines, Silver Bronze Seal | $9.00 |
| Hock, Prince Metternich's Cabinet Wines, Gold Bronze Seal | $12.00 |
| Hock, Selected by D. Leiden, Cologne, Hockheimer | $3.00 |
| Hock, Selected by D. Leiden, Cologne, Hockheimer, pints | $1.50 |
| Hock, Selected by D. Leiden, Cologne, Liebfraumilch | $4.00 |
| Hock, Selected by D. Leiden, Cologne, Sparkling | $3.50 |
| Hock, Selected by D. Leiden, Cologne, Sparkling, Pints | $1.75 |
| Hock, Selected by D. Leiden, Cologne, Sparkling, Johannisberger Nonpareil | $4.50 |
| Hock, Selected by D. Leiden, Cologne, Marcobrunner, delicate | $4.00 |
| Hock, Selected by D. Leiden, Cologne, Rudesheimer | $4.00 |
| Hock, Selected by D. Leiden, Cologne, Steinberger, 1846 | $5.00 |
| Hock, Selected by D. Leiden, Cologne, Steinberger Cabinet | $7.00 |
| Sparkling Bourgogne | $3.50 |
| Sparkling Bourgogne, pints | $1.75 |
| Nuits | $4.00 |
| Oeil de Perdrix | $5.00 |
| Chambertin, 1834 | $6.00 |
| Romanee, 1834 | $7.00 |
| Vougeot, 1834, best in the world | $8.00 |
| St. Julien, Selected by P. Stevens from Cruse & Fils Freres | $1.00 |
| St. Julien, first quality, Selected by P. Stevens from Cruse & Fils Freres | $2.00 |
| La Rose, Selected by P. Stevens from Cruse & Fils Freres | $2.50 |
| Chateau Pomys, Selected by P. Stevens from Cruse & Fils Freres | $2.50 |
| Chateau Leoville, Selected by P. Stevens from Cruse & Fils Freres | $3.00 |
| Chateau Leoville, first quality, Selected by P. Stevens from Cruse & Fils Freres | $4.00 |
| Chateau La Rose, first quality, Selected by P. Stevens from Cruse & Fils Freres | $3.50 |
| Chateau Lafitte, Selected by P. Stevens from Cruse & Fils Freres | $3.50 |
| Chateau Margeaux, Selected by P. Stevens from Cruse & Fils Freres | $3.50 |
| Chateau Latour, 1847, Selected by P. Stevens from Cruse & Fils Freres | $6.00 |
| Chateau Haut Brion, 1841, Selected by P. Stevens from Cruse & Fils Freres | $6.00 |
| Chateau Margeaux, 1847, Selected by P. Stevens from Cruse & Fils Freres | $10.00 |
| Chateau Lafitte de Monopole, 1847, Selected by P. Stevens from Cruse & Fils Freres | $10.00 |
| Chateau Lafitte, 1841, Selected by P. Stevens from Cruse & Fils Freres | $10.00 |
| Grand Vin de Monopole, Selected by P. Stevens from Cruse & Fils Freres | $10.00 |
| Margeaux, 1851, from Barton & Guestier | $4.50 |
| Chateau de Langoa, 1851, from Barton & Guestier | $4.50 |
| La Rose, 1851, from Barton & Guestier | $4.50 |
| Leoville, 1851, from Barton & Guestier | $4.50 |
| Chateau Lafitte, 1844, from Barton & Guestier | $7.00 |
| Chateau La Rose, 1844, from Barton & Guestier | $7.00 |
| Chateau Leoville, 1834, from Barton & Guestier | $12.00 |
| Competitor, L100 | $5.00 |
| Newton, Gordon & Murdock, L100, 1818 | $6.00 |