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Mr.& Mrs.A.B.Defrege

THE BRUNSWICK

Date
1896-05-09
Restaurant
MR.& MRS.A.B.DeFREGE
Place
THE BRUNSWICK
Venue
SOCIAL
Event
25TH ANNIVERSARY
Occasion
DINNER
Physical description
FOLDER;ILLUS. COVER;3.25 X 4.25;

Pages

  1. Page 1
  2. Page 2
  3. Page 3
  4. Page 4

Dishes

Little Neck clams
Haut Sauternes
Clear green turtle
Amontillado Sherry
Olives
Radishes
SALTED ALMONDS
Tartines Mirabeau
Kingfish saute Meuniere
Potatoes Hollandaise Persillade
Johannisberger, 1880
Escalopes of Filet of Beef en Surprise
Fresh String Beans
Potatoes Gastronome
Pontet Canet
Sweetbreads a la Pompadour
New green peas
Sorbet a la Sophie
G H Mumm, Extra Dry
Philadelphia Squabs with Cresses
Cold Asparagus Vinaigrette
Ice Cream - Bon Sante
Marguerites
Cornets Chantilly
Petit Fours
Fruit
Dessert
Mottoes
Bon Bons
Dragees
Londonderry Sparkling Lithia
Piece Montee
Surtont de Fleurs
CAFE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.