The H.C. Brown Palace Hotel
Pages
Dishes
| Little Neck clams | |
| Consomme Imperial | |
| Olives | |
| Green Turtle, Anglaise | |
| Radishes | |
| Fillet of Sole, Venitienne | |
| Potatoes Parisienne | |
| Boiled Capon, Asparagus Sauce | |
| Sweetbreads, en Caisse a la Reine | |
| Pineapple Souffle | |
| String Beans | |
| Lamb, mint sauce | |
| Roast ribs of beef | |
| Mashed potatoes | |
| Wild Cherry Ice Water | |
| Loin of Elk | |
| Lettuce | |
| Peach Pudding, Wine and Hard Sauces | |
| lemon meringue pie | |
| Apple Pie | |
| Champagne Jelly | |
| Vanilla ice cream | |
| Fruit | |
| Lady Cake | |
| Nut Kisses | |
| Coffee | |
| Crackers | |
| Cheese | |
| Cauliflower, a la Creme |