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Hudson River Day Line

STEAMERS NEW YORK AND ALBANY

Date
1899-01-01
Restaurant
HUDSON RIVER DAY LINE
Place
STEAMERS NEW YORK AND ALBANY
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD;ILL;COL;4.75X7.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Chicken broth
CLAM BROTH
Consommé
Plain pickles
Pickled beets
SLICED CUCUMBERS
Broiled Bluefish à la maître d'hôtel
Ribs of prime beef
Roast Lamb, Mint Sauce
Chicken Croquettes with peas
Mashed potatoes
GREEN PEAS
Stewed tomatoes
Lettuce Salad
rice pudding
Tapioca Pudding
Peach Pie
Apple Pie
Vanilla ice cream
Old English Cheese
AMERICAN CHEESE
Fruit
French Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.