Tampa Bay Hotel
Pages
Dishes
| Potage Chantilly | |
| Bouillon, en Tasse | |
| Gherkins | |
| Sweet Pickles | |
| Olives | |
| Boiled Weakfish, Anchovy Cream | |
| Sliced Tomatoes | |
| Chicken cutlets a la Clarence | |
| Stewed tomatoes | |
| Lima beans | |
| Boiled rice | |
| Loin of pork, applesauce | |
| Mashed potatoes | |
| fried Sweet Potatoes | |
| Julienne potatoes | |
| Roast beef | |
| Ham | |
| Smoked Beef Tongue | |
| Sardines | |
| Pressed Corn Beef | |
| Lamb | |
| Pickled lamb's tongue | |
| Lettuce | |
| MAYONNAISE OF CHICKEN | |
| Cold Slaw | |
| Rice pudding, claret wine sauce | |
| Hot Ginger Bread | |
| Preserved Pears | |
| ASSORTED CAKE | |
| Lemon water ice | |
| Edam, Roquefort and American Cheese | |
| Crackers | |
| Tea | |
| Coffee | |
| Chocolate |