Oriental Hotel
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Dishes
| Little Neck clams, half shell | |
| Chicken, Levintine | |
| Mock Turtle | |
| Consomme | |
| Bouchees a la Reine | |
| Queen olives | |
| Radishes | |
| Tomato Chutney | |
| Filet of Sole, Meuniere | |
| Baked Bluefish, Italienne | |
| Potato au Beurre | |
| SLICED CUCUMBERS | |
| Pointe of Beef Stuffed, a la Russe | |
| Boiled Fowl, Providence | |
| Chicken Saute, Havanaise | |
| Broiled Loin of Mutton Chop, Reform Club | |
| Lamb's Fries au vin de Sauterne | |
| Potted Pigeon and Green Peas | |
| Cases of Macaroni, Rossini | |
| Heart of Lettuce | |
| Sliced Tomatoes | |
| Boned Capon, Truffled | |
| Punch, Marechale | |
| Ribs of prime beef | |
| spring lamb, mint sauce | |
| Roast Philadelphia Chicken | |
| Rhode Island Duckling, Apple Compote | |
| Long-Island Vegetables | |
| Green Corn | |
| Stewed tomatoes | |
| Carrots and peas | |
| Marrow squash | |
| Fried egg-plant | |
| Wax Beans | |
| Sweet potato | |
| Mashed potatoes | |
| Boiled potato | |
| Apple Charlotte | |
| Lemon Pie, Meringue | |
| Assorted fancy cakes | |
| Macaroons | |
| Vanilla Eclairs | |
| Baba au rhum | |
| Biscuit Glace | |
| Chocolate Ice Cream | |
| Assorted fruits | |
| Watermelon | |
| Brie cheese | |
| Edam Cheese | |
| Salted Butter Wafers | |
| Water Biscuit | |
| Coffee |