Tampa Bay Hotel
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Dishes
| Oyster cocktail | |
| Blue Points, Mignonette Sauce | |
| Tortue Vert lie a L'Amontillado | |
| Elixir de Volaille, Arivst | |
| Mousseline a la Medici | |
| Radishes | |
| Olives | |
| Celery | |
| Canape sardines | |
| Sweet Pickles | |
| Grilled Spanish Mackerel, Sauce Ravigote, Printaniere | |
| Potatoes en Surprise | |
| Sliced Tomatoes | |
| Philadelphia Capon Braise a l'Amphytron | |
| Noisette de Filet Mignon a la Toscane | |
| Cases of Oysters a la Lucullus | |
| Sweetbreads a l'Eugenie | |
| California Peaches, Windsor | |
| Ribs of prime beef au jus | |
| Saddle of Mutton, Currant Jelly | |
| Duckling Stuffed, Apple Sauce | |
| New green peas | |
| Asparagus Hollandaise | |
| Boiled Onions, Cream Sauce | |
| Macaroni Sicilienne | |
| Mashed potatoes | |
| boiled new potatoes | |
| Sorbet Marquise | |
| Red-Head Duck with Hominy Fritters | |
| Sweet Potatoes, Southern Style | |
| Aspic de Lagousta en Bellevue | |
| Lettuce Salad | |
| Salade a l'Italienne | |
| Terrine de Foie-gras a la Gelee | |
| Boned capon aux truffes | |
| Pate de Gibier a la Chartres | |
| Pudding Parisienne, Sauce au Kirsch | |
| Vanilla Custard Pie | |
| Mince Pie | |
| Gateau Troubador | |
| Pepits Fours | |
| Biscuit a L'Orange | |
| Assorted cakes | |
| Claret Wine Jelly | |
| Napolitaine Ice Cream | |
| Fruit | |
| Nuts | |
| Raisins | |
| ROQUEFORT CHEESE | |
| Edam Cheese | |
| AMERICAN CHEESE | |
| Crackers | |
| Coffee |