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King Umberto

Date
1898-05-09
Restaurant
(KING UMBERTO)
Place
[ROME, ITALY]
Venue
OTHER (PRIVATE PARTY?)
Event
DINNER
Physical description
BROADSIDE; ILLUS; COL; 4.25X6;

Pages

  1. Page 1
  2. Page 2

Dishes

Consomme aux mousses
Tranches de truite sce tartare
Aloyau de boeuf a l'Anglaise
Poulardes a la Derby
Glace Ecume au tonquin en caisses
Savarin a l'ananas
Rot de pintades - Salade
Asperges sce vinaigrette et Hollandaise

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.