Hamburg Amerika Linie
Pages
Dishes
| Suppe a la Reine Hortense | |
| Consomme | |
| Cefali, Butter | |
| Lammbraten a la Sarde | |
| Ochsenzunge, Sauce Piquant | |
| Blumenkohl, Sauce Bearnaise | |
| Gebr. Tauben | |
| compot | |
| Salat | |
| Chocoladen Eiscreme | |
| Mandelbackwerk | |
| Kase | |
| Fruchte | |
| Caffee | |
| Soup a la Reine Hortense | |
| Consomme | |
| Cefali, Butter Sauce | |
| Roast Lamb a la Sarde | |
| Ox-Tongue, Piquant Sauce | |
| Cauliflower, Bearnaise Sauce | |
| Roast Squab | |
| Salad | |
| Almon Pastry | |
| Coffee | |
| Cheese | |
| Chocolat Ice-Cream | |
| Fruit | |
| Preserves |