Hotel Royal Palm
Pages
Dishes
| Puree a la Mongole | |
| Cup Consomme | |
| Queen olives | |
| Radishes | |
| Pickles | |
| Planked Bonefish | |
| Roast Turkey, Giblet sauce | |
| Lamb Chops a la Talma | |
| Eggs en Cocotte | |
| Boiled potatoes | |
| Mashed potatoes | |
| Stewed tomatoes | |
| Wax Beans | |
| Boiled rice | |
| BUTTERED BEETS | |
| Sweet Peppers, Saute | |
| Pickled lamb's tongue | |
| Roast beef | |
| Ham | |
| Pickled Pig's Feet | |
| Lamb | |
| Young Turkey | |
| Corned beef | |
| Potato salad | |
| Farina Pudding, Rhine Wine Sauce | |
| BLUEBERRY PIE | |
| Ginger Snaps | |
| Assorted cakes | |
| Lemon Sherbet | |
| Preserved plums | |
| Apples | |
| Crackers | |
| Cheese | |
| Tea | |
| Fresh milk | |
| Coffee |

