The Menu Museum
DecadesRestaurantsDishesRandom menu

The Ansonia

BROADWAY AND 73RD STREET, NEW YORK

Date
1907-01-09
Restaurant
THE ANSONIA
Place
BROADWAY AND 73RD STREET, NEW YORK
Venue
COMMERCIAL
Event
SUPPER
Physical description
CARD; 4.25 X 6.5;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

BLUE POINTS$0.25
Rockaways$0.25
Cape Cods$0.25
Little Necks$0.25
Cocktail$0.30
Caviar Bialuga$1.50
Celery$0.40
Canape Lorenzo$0.60
Anchovies$0.40
Olives$0.25
Canape Norvegienne$0.40
Anchovy Salad$0.50
Canape Caviar$0.50
Canape Panache$0.40
Cup Gumbo$0.30
Cup Clam Broth$0.25
Cup Chicken Consomme$0.25
Cup Celery broth$0.25
Guinea Hen$2.00
Grouse$2.50
Mallard$2.00
Red head$2.50
Canvas-back$4.00
Golden plover$0.80
Partridge$2.50
Teal duck$1.00
Ruddy$1.75
Squab en casserole$1.25
Lobster Dijonnaise$1.25
Lobster broiled$1.00
Lobster Newburg$1.25
Lobster cutlets Victoria$0.75
Soft Clams Casino$0.50
Grilled Sardines$0.50
Deviled crab$0.40
Lobster en brochette$1.00
Crab meat with green peppers in cream$1.00
Crab meat Dewey$1.25
Scotch Woodcock$0.50
Welsh rarebit$0.35
Yorkshire Buck$0.40
Long Island rarebit$0.40
Golden buck$0.40
Marrow on toast$0.50
Deviled Lamb Kidney$0.50
Deviled pig's feet$0.40
Imported Frankfurter$0.50
Shrimp Salad$1.00
Chicken salad$0.60 – $1.00
Lobster salad$0.60 – $1.00
Boned Chicken with Jelly$0.60 – $1.00
Club sandwich$0.35
Sardine Sandwich$0.30
Caviar sandwich$0.40
Crab Salad$0.60 – $1.00
Beefsteak Tartare$0.75
Crab farci ravigote$0.40
Chicken Sandwich$0.30
French artichoke$0.50
Asparagus, Vinaigrette$0.60
Sorbet au rhum$0.30
Coupe St. Jacques$0.40
Demi-tasse$0.15
Cafe Parfait$0.30
Biscuit Tortoni$0.30
Petits fours$0.25
Fancy Ice Cream$0.25
Nesselrode$0.35
Tutti frutti$0.35

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.