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The Breslin, [New York, NY?] · April 15, 1905
On this menu 49 dishes
Oyster cocktail$0.30
Clam cocktail$0.30
Oyster cocktail in green pepper$0.40
Clam cocktail in green pepper$0.40
Blue Point Oysters$0.25
Cape-Cods$0.25
Little Neck clams$0.25
Hors d'oeuvres de Breslin (per person)$0.30
Fresh caviare d'Astrakhan$1.50
Canape de caviare$0.40
Canape d'anchois$0.40
Canape Modern$0.60
Filet de herring marine, Normande$0.25 – $0.40
Salade Berlinoise$0.30 – $0.50
Creme d'asperges, Toulousaine$0.25 – $0.40
Bouillon de volaille frappe en tasse$0.20
Gombo de volaille frappe en tasse$0.20
Consomme frappe en tasse$0.20
Clam bouillon en tasse$0.20
Cold soft shell crabs$0.40
Stuffed crabs, Manhattan$0.35
Brook trout in jelly$0.40
Salmon froid a la Mexicaine$0.40
Homard, mayonnaise$0.50
Salad de halibut, Parisienne$0.40 – $0.75
Supreme de Volaille, Jeannette$0.40
New asparagus, Vinaigrette$0.60
Fricassee de volaille, Parisienne$0.65 – $1.00
Coquille de ris de veau, Marie Louise$0.50 – $0.90
Planked steak a la Breslin$3.00
Lamb steak, Parisienne$1.25
Imperial squab en cocotte$1.00
Tournedos, Carmen$0.60 – $1.00
Contre-filet de boeuf, Portugaise$0.50 – $0.90
Poulet saute, Martineau$0.75 – $1.25
Planked chicken, Paysanne$2.00
Planked shad and roe au beurre persillade$1.50
Fresh mushrooms des gourmets$1.00
Milk-fed chicken broiled$1.25
Salade a la Breslin$0.50 – $0.90
Grape-fruit salad$0.40
Chiffonnade$0.50 – $0.90
Dandelion Salad$0.40 – $0.75
Old fashion strawberry short cake$0.60
Peaches, Melba$0.50
coupe st. jaques$0.40
Demi-tasse$0.10
Special Coffee$0.25
Oriental favors$0.50 – $0.75