Union Club
Pages
Dishes
Page 2
| Clams on the half shell | $0.10 |
| Clams, stewed | $0.30 |
| Clam juice | $0.25 |
| Olives | $0.20 |
| Radishes | $0.10 |
| Caviar | $0.20 |
| Boiled Sea Bass, lobster sauce | $0.40 |
| Boiled Turkey a l'Anglaise | $0.50 |
| Philadelphia squab | $0.60 |
| Half Broiled Spring Chicken | $0.60 |
| Fresh asparagus | $0.25 |
| New peas | $0.25 |
| Potatoes, Bermuda | $0.15 |
| Potatoes, hashed with cream | $0.20 |
| Potatoes, au gratin | $0.20 |
| Potatoes, parisienne | $0.20 |
| Potatoes, Hollandaise | $0.20 |
| Potatoes, a la maitre d'hotel | $0.15 |
| Potatoes, lyonnaise | $0.10 |
| Potatoes, mashed | $0.10 |
| Potatoes, julienne | $0.10 |
| Potatoes, Fried | $0.10 |
| Potatoes, boiled | $0.10 |
| Fried onions | $0.10 |
| Boiled Onions | $0.20 |
| Stewed tomatoes | $0.20 |
| Broiled tomatoes | $0.25 |
| New beets | $0.15 |
| Cauliflower, Hollandaise Sauce | $0.30 |
| Cauliflower au Gratin | $0.40 |
| Macaroni au gratin | $0.25 |
| Macaroni à l'Italienne | $0.15 |
| Broiled Egg Plant | $0.20 |
| Fried Egg Plant | $0.20 |
| Spinach | $0.25 |
| Succotash | $0.25 |
| French peas | $0.30 |
| GREEN PEAS | $0.25 |
| French string beans | $0.30 |
| Fresh String Beans | $0.25 |
| Turnips | $0.15 |
| Fruit Salad au kirsch | $0.25 |
| Roast Beef au Jus | $0.25 |
| Filet Mignon a la Matignon | $0.90 |
| Chicken Coquille, Montpensier | $0.60 |
| Fried Breast of Spring Lamb, Robert sauce | $0.45 |
| Chicken Livers Brochette, Colbert | $0.40 |
| Chicken Livers Brochette, Colbert | $0.40 – $0.75 |
| Veal Cutlets a la Pajasky | $0.35 – $0.60 |
| Stewed Beef with okra a la Creole | $0.35 – $0.60 |
| Shoulder of Spring Lamb a la Normande | $0.35 – $0.60 |
| Fried Soft Shell Crabs | $0.20 – $0.40 |
| Salmon Steak, Bearnaise | $0.35 – $0.60 |
| Filet of Kingfish en cocotte a la George Sand | $0.30 – $0.50 |
| Broiled Spanish Mackerel, horseradish butter | $0.30 – $0.50 |
| Clam Chowder | $0.25 – $0.40 |
| Puree of Fresh Tomatoes | $0.25 – $0.40 |
| Soup, Julienne | $0.20 – $0.35 |
| Chicken with leeks | $0.25 – $0.40 |
| Consomme a la Sevigne | $0.25 – $0.35 |
Page 3
| Strawberries | $0.25 |
| Preserved Ginger | $0.20 |
| Orange | $0.10 |
| Pear | $0.10 |
| Cherries | $0.20 |
| Stewed prunes | $0.20 |
| Canned Peaches | $0.20 |
| Brandy peaches | $0.30 |
| Banana | $0.10 |
| English Dairy | $0.15 |
| Gruyere | $0.10 |
| Gorgonzola | $0.25 |
| Pont l'Eveque | $0.20 |
| Neufchatel | $0.15 |
| Stilton | $0.20 |
| Roquefort | $0.15 |
| Camembert | $0.20 |
| Omelette aux confitures | $0.40 |
| Banana fritters | $0.25 |
| Rice croquettes | $0.15 |
| Pancakes | $0.25 |
| Roast beef | $0.25 |
| Saucisson de Lyon | $0.25 |
| Tongue | $0.25 |
| Lamb | $0.35 |
| Salad, Watercress | $0.20 |
| Salad, Chicory | $0.25 |
| Tomatoes, fresh | $0.30 |
| Salad, Chicken | $0.60 |
| Radishes | $0.10 |
| Salad, Beets | $0.20 |
| Salad, Vegetable | $0.30 |
| Salad, Potato | $0.25 |
| Salad, Lobster | $0.50 |
| Salad, Lettuce | $0.20 |
| Chicken | $0.70 – $1.40 |
| Corned beef | $0.25 |
| Corned Beef, pressed | $0.25 |
| Ham | $0.25 |
| Omelette au rhum | $0.35 |
| Omelette au Sucre | $0.25 |
| Omelette soufflée | $0.50 |
| Steak, Sirloin | $0.60 |
| Steak, Sirloin, extra | $1.20 |
| Steak, small | $0.40 |
| Steak with mushrooms | $0.90 |
| Steak with onion sauce | $0.70 |
| Steak with truffles | $1.20 |
| Steak, piquant sauce | $0.70 |
| Steak, tomato sauce | $0.70 |
| Steak, Porterhouse | $1.25 |
| Steak, POrterhouse, extra | $2.50 |
| Lamb Chop | $0.20 |
| Mutton Chop | $0.15 |
| Mutton chop a la jardiniere | $0.25 |
| Mutton Chop breaded | $0.25 |
| Mutton Chop sauce Soubise | $0.30 |
| Veal Chop | $0.30 |
| filet of beef | $0.75 |
| Filet of Beef a la Bordealise | $1.10 |
| Filet of Beef saute au Madere | $1.00 |
| Filet of Beef with Mushrooms | $1.10 |
| Filet of Beef, tomato sauce | $0.85 |
| Filet of Beef with Truffles | $1.50 |
| Filet of Beef Chateaubriand | $1.50 |
| Marrow Bone | $0.20 |
| Sweetbreads, plain | $0.60 |
| Sweetbreads a la jardinière | $0.70 |
| Sweetbreads, tomato sauce | $0.65 |
| Sweetbreads en Coquille | $0.60 |
| Sweetbreads with Mushrooms | $0.80 |
| Sweetbreads with Truffles | $0.90 |
| Calf's head, plain | $0.50 |
| Calf's head a la poulette | $0.60 |
| Calf's head en tortue | $0.90 |
| Calf's head, sauce piquante | $0.60 |
| Calf's Head, sauce tomate | $0.60 |
| Chicken, broiled | $1.20 |
| Chicken croquette | $0.30 |
| Chicken half, curry | $1.00 |
| Chicken en Coquille | $0.60 |
| Chicken half, fricassee with onions | $1.00 |
| Chicken half, fricassee with mushrooms | $1.25 |
| Chicken half, saute a la Marengo | $1.25 |
| Chicken half, saute a la Creole | $1.00 |
| Chicken half, saute aux fines herbes | $1.00 |
| Chicken half, saute a la Reine | $1.25 |