The Menu Museum
DecadesRestaurantsDishesRandom menu

Hotel Columbian

THOUSAND ISLAND PARK, ST. LAWRENCE RIVER

Date
1906-06-24
Restaurant
HOTEL COLUMBIAN
Place
THOUSAND ISLAND PARK, ST. LAWRENCE RIVER
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; 4.5 X 5.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Tomato Soup, Vermecelli
Sweet Pickles
Radishes
Baked Whitefish, a la Mornay
Pommes Parisienne
Larded Tenderloin of Beef, Mushroom Sauce
Corn Fritters, Maple Syrup
Roast Stuffed Chicken, Giblet Sauce
Mashed potatoes
Boiled potatoes
Asparagus on Toast
NEW BUTTERED BEETS
Lettuce salad, French Dressing
Strawberry shortcake
Banana Souffle
Fresh Pineapple Sherbet
ASSORTED CAKE
Edam Cheese
Saltine Crackers
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.