The Army Of The Tennessee
Pages
Dishes
| BLUE POINTS | |
| Amontilado | |
| SALTED ALMONDS | |
| Radishes | |
| Olives | |
| Green Sea Turtle Soup, au Quennells | |
| Filet of Flounder, al a Joinville Pressed Cucumbers | |
| Chateau Margaux | |
| Sweetbreads in Cases, Delmonico French Peas | |
| Supreme of Chicken, Perigeax Cauliflower au Gratin | |
| Punch Militaire | |
| G. H. Mumm's Extra Dry | |
| Roast Pheasant, au Cresson Julienne Potatoes Fried Hominy | |
| Lettuce and Tomatoes en Mayonnaise | |
| Fancy Ices | |
| Sweets | |
| Fruits | |
| Neufchatel cheese | |
| TOASTED WAFERS | |
| Cigars | |
| Coffee | |
| Piper Heiseick |