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Nippon Yusen Kaisha

EN ROUTE ABOARD SS.KOHE MARU

Date
1900-10-15
Restaurant
NIPPON YUSEN KAISHA
Place
EN ROUTE ABOARD SS.KOHE MARU
Venue
COMMERCIAL
Event
DINNER
Occasion
DAILY MENU;
Physical description
BROADSHEET; COL; ILLUS; 10.25 X 9.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Tapioca Pudding
Custard Pie
String Beans
stewed tomato
Cheese
Boiled Potatos
Chicken Curry and Rice
Roast Beef and Potatos
Roast Goose Apple Sauce
Boiled Corned Beef and Cabbage
Braised Mutton and Jardiniere
Pork Cutlet Robert Sauce
Boiled Fish with Fine Herbs
Galantine Capon Petit Pois
Mock turtle soup
Cake
Fruit

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.