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Toyo Kisen Kaisha

EN ROUTE ABOARD HONG KONG MARU

Date
1900-10-02
Restaurant
TOYO KISEN KAISHA
Place
EN ROUTE ABOARD HONG KONG MARU
Venue
COMMERCIAL
Event
BREAKFAST
Occasion
DAILY MENU;
Physical description
BROADSHEET; ILLUS; 6.5 X 7.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Cornmeal Mush
Pomaloes
Watercress
Radishes
Jam
Fried Fresh Fish
Sirloin steak, olive sauce
Grilled mutton chops with chips
Rice Fritters
Dry Hash
Saute of chicken
Broiled Bacon
Broiled Ham
Curried Veal and Rice
Eggs to order
French bread
Soda Scones
Hot Rolls
Waffles
Coffee
Tea
Cocoa
Fresh persimmons
Calf's liver and fried onions

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.