The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Nippon Yusen Kaisha S.S.Nasuga

En route · September 30, 1900

On this menu 15 dishes

Pea Soup
Fruit Pie
Roast Pork applesauce
Lamb Curry
Cold roast beef
Cold Corned Beef
Cold Mutton
Salad
Cold Prawn
Chicken Ham Pie
Cold Brawn
Boiled potatoes
Rice Sharps
Ham
bacon