Toyo Kisen Kaisha
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Dishes
| RELISHES | |
| Sliced Tomatoes | |
| Lobster salad | |
| SLICED CUCUMBERS | |
| Soups | |
| Vermicelli | |
| Entrees | |
| Fillet steak with mushrooms | |
| Chicken liver brochettes | |
| Curried eggs with rice | |
| Minced collops aux croutons | |
| Cold Meats | |
| Roast beef | |
| Roast Mutton | |
| Roast Turkey | |
| Roast Duck | |
| Stuffed veal | |
| Bologna Sausage | |
| Smoked ox-tongue | |
| Corned beef | |
| Boiled Veal | |
| Corned Pork | |
| Potatoes, maitre de hotel | |
| Baked Potatoes | |
| Vegetables | |
| Dessert | |
| Bread and butter pudding Vanilla sauce | |
| Raspberry Pie | |
| APRICOT PIE | |
| Assorted cakes | |
| Yokohama pears | |
| Sliced pineapple | |
| AMERICAN CHEESE | |
| Canadian Cheese | |
| Edam Cheese | |
| Pineapple Cheese | |
| Tea and Coffee |