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Congress Hall

SARATOGA SPRINGS, NY

Date
1900-07-30
Restaurant
CONGRESS HALL
Place
SARATOGA SPRINGS, NY
Venue
COMMERCIAL
Event
DINNER
Physical description
CARD; ILLUS; 4.5 X 7.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Chow chow
Olives
Consomme, Printanier
Sliced Tomatoes
SWEET GHERKINS
Baked Black Bass, Sauce Tartare
SLICED CUCUMBERS
Potatoes, Italienne
Corned Beef and Cabbage
Galatine of Lamb with Peas
Cream of Chicken, Durham
Mixed Pickles
Cromesquis of Snipe, Diana
Green Pepper Farcis, Chilienne
Mashed potatoes
boiled new potatoes
BUTTERED BEETS
Golden Wax Beans
Macaroni au gratin
Prime ribs of beef au jus
Roast Capon, Stuffed
Lettuce Mayonnaise
Terrine de Foie Gras en Aspic
Cold Cabinet Pudding, Cream sauce
Dartois de Russe
Apple Pie
Jelly roll
Assorted Fancy Cake
Fruit Cake
Pistache ice cream
Malaga Raisins
Plums
Almonds
Brazil Nuts
Pecan Nuts
Filberts
Dairy Cheese
Coffee
Pineapple Cheese
Edam Cheese
AMERICAN CHEESE

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.