Toyo Kisen Kaisha
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Dishes
| Caviare aux croutons | |
| Olives | |
| Oxtail | |
| Rice Tomato | |
| Baked fish a la creole | |
| Salt Cod, Egg Sauce | |
| Leg of Mutton, Caper Sauce | |
| Cold Boiled Ham | |
| Baked Macaroni and Cheese | |
| Rice croquettes and jelly | |
| Fricassee of rabbit aux fine herbs | |
| Curried Veal and Rice | |
| Prime ribs of beef au jus | |
| Pork with apple sauce | |
| ROAST TURKEY, CRANBERRY SAUCE | |
| GREEN PEAS | |
| Cauliflower | |
| Mashed potatoes | |
| Boiled potatoes | |
| Sherry Wine Jelly | |
| Eng. plum pudding | |
| Small pastry | |
| Lychees | |
| Almonds | |
| APRICOT PIE | |
| Hot mince pie | |
| Pears | |
| Grapes | |
| Raisins | |
| Pecans | |
| Filberts | |
| Walnuts | |
| Tea | |
| Coffee | |
| Cocoa | |
| Assorted cheese |