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Cromwell Steamship Company

Date
1900-03-21
Restaurant
CROMWELL STEAMSHIP COMPANY
Venue
COMMERCIAL
Event
[DINNER]
Physical description
CARD; 4.5X9.0;

Pages

  1. Page 1
  2. Page 2

Dishes

Codfish Chowder
Beef a la Mode
String-Bean Salad
Bread & Butter Pudding
Macaroni au gratin
Boiled potatoes
Boiled Fowl Egg Sauce
Corned Ham and Cabbage
Egg plant
Blanc Mange
Cake
Pumpkin Pies
Ribs of Beef Brown Gravy
Fruit
CAFE
Cheese
Mashed potatoes
Beets
Rice

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.