The Menu Museum
DecadesRestaurantsDishesRandom menu

Cromwell Steamship Company

Date
1900-03-21
Restaurant
CROMWELL STEAMSHIP COMPANY
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
CARD; 4.5X7.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Oranges
Apples
Malt and milk
Fried Eels
Oyster Jamboli
Broiled Sirloin Steaks
Veal Chops
Fried Tripe
Corn fritters
Broiled Ham
Eggs
Boiled potatoes
Saratoga Potatoes
Tomatoes
Rolls
Toast
Buns
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.