The Menu Museum
DecadesRestaurantsDishesRandom menu

Nippon Yusen Kaisha

EN ROUTE ABOARD SS. KASUGA

Date
1900-09-26
Restaurant
NIPPON YUSEN KAISHA
Place
EN ROUTE ABOARD SS. KASUGA
Venue
COMMERCIAL
Event
DINNER
Occasion
DAILY MENU;
Physical description
BROADSHEET; COL; ILLUS; 10.25 X 9.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Celery soup
Boiled fish, egg sauce
Mutton Cutlets GP
Forced Meat Cabbage
Boiled Fowl
Boiled Smoked Tongue
Roast Beef, Horseradish
Giblet & Rice Curry
Boiled potatoes
Cauliflower
Parsnips
rice pudding
Washington Pie
Dessert
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.