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Nippon Yusen Kaisha

EN ROUTE ABOARD SS. KASUGA

Date
1900-10-25
Restaurant
NIPPON YUSEN KAISHA
Place
EN ROUTE ABOARD SS. KASUGA
Venue
COMMERCIAL
Event
DINNER
Occasion
DAILY MENU;
Physical description
BROADSHEET; COL; ILLUS; 10.25 X 9.5;

Pages

  1. Page 1
  2. Page 2

Dishes

Consomme Tapioca
Boiled Fish Egg Sce.
Pork cutlets Green Peas
Fillet of Beef Champignon
Fowls Bacon Parsley Sauce
Leg of Mutton
Beef Horseradishes
Curry. Madras Rice
Boiled potatoes
Eggplant
Stewed Corn
Toast Pudding
lemon jelly

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.