Nippon Yusen Kaisha
Pages
Dishes
| Boiled Eel and Butter Sauce | |
| Boiled Fowl and Celery | |
| Floating Island | |
| Corned beef and onions | |
| Roast Potatoes | |
| Roast goose and Currant jelly | |
| Boiled potatoes | |
| Pigeon Cutlet | |
| Haricot Oxtail | |
| Clear Custor soup | |
| Baked Tomatoes | |
| American Ham | |
| Succatash | |
| Curry Giblet Rice | |
| Suet Pudding and Vanilla | |
| Tea and Coffee |

