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Toyo Kisen Kaisha

EN ROUTE ABOARD HONG KONG MARU

Date
1900-09-14
Restaurant
TOYO KISEN KAISHA
Place
EN ROUTE ABOARD HONG KONG MARU
Venue
COMMERCIAL
Event
TIFFIN
Occasion
DAILY MENU;
Physical description
BROADSHEET; ILLUS; 6.5 X 7.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Chicken salad
Sliced Tomatoes
CLAM BROTH
Bouillon
Broiled mutton cutlets, tomato sauce
Macaroni à l'Italienne
Baked Pork and Beans
Roast beef
Stuffed veal
Roast Turkey
Corned pig's head
Roast Lamb
Corned beef
Bologna Sausage
Smoked ox-tongue
Mashed potatoes
Baked Potatoes
Black-berry pie
indian pudding
Pear pie
Assorted cakes
peaches
Sliced pineapple
AMERICAN CHEESE
Canadian Cheese
Edam Cheese
Pineapple Cheese
Tea
Coffee
Salt Cod, Egg Sauce

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.