Del Coronado Hotel
Pages
Dishes
| Canape of Anchovies | |
| BLUE POINTS | |
| Olives | |
| Mangoes | |
| Mortadella | |
| Salted Nuts | |
| Consomme a la Strasbourgeoise | |
| Cream of Tomatoes, Barrett | |
| Boiled Yellowtail, a la Regence | |
| Baked Sea Trout, Port Wine Sauce | |
| SLICED CUCUMBERS | |
| Potatoes Parisienne | |
| Sliced Tomatoes | |
| Corned Beef and Cabbage | |
| Roast ribs of prime beef | |
| Roast Lamb, Mint Sauce | |
| Roast Turkey, stuffed, Cranberry Sauce | |
| Boiled potatoes | |
| Mashed potatoes | |
| GREEN PEAS | |
| String Beans | |
| Sweet corn | |
| Cold Asparags, French Dressing | |
| Sweetbreads en Casserole, a la Godard | |
| Lobster Fritters, Cream Sauce | |
| Pears with Rice, au Sabayon | |
| Sherry Wine Punch | |
| Vanilla Wafers | |
| Roast Duckling, Club House Dressing, Apple Sauce | |
| Lettuce and Tomato, Mayonnaise | |
| Chicory with Hard Boiled Egg | |
| Queen Pudding, with Jelly | |
| APRICOT PIE | |
| CHOCOLATE MERINGUE PIE | |
| Claret Wine Jelly | |
| ASSORTED CAKE | |
| STRAWBERRY ICE CREAM | |
| Snowflakes | |
| Green Gages | |
| peaches | |
| Pears | |
| Water Crackers | |
| Grapes | |
| Apples | |
| Watermelon | |
| Raisins | |
| Nuts | |
| ROQUEFORT CHEESE | |
| Edam Cheese | |
| Swiss cheese | |
| Club House cheese | |
| AMERICAN CHEESE | |
| Tea | |
| Coffee |