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Norddeutscher Lloyd Bremen

EN ROUTE ABOARD DAMPFER BARBAROSSA

Date
1901-05-06
Restaurant
Norddeutscher Lloyd Bremen
Place
EN ROUTE ABOARD DAMPFER BARBAROSSA
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; ILLUS; 5.25 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

Geflugel Ragout
Kartoffelpuffer
Kronsbeeren
Geraucherter Schinken
Rauchfleisch
Sulze in Essig and Oel
Cornedbeef
Zunge
Frische Sulze
Anchovis
Kartoffel Salad
Rothe Beeten
Radieschen
Schweizer Käse
Potato pancakes
Cranberries
Smoked Ham
Smoked beef
Brawn a la vinaigrette
Corned beef
Beef tongue
Fresh brawn
Anchovies
Potato salad
Beetroots
Radishes
Swiss cheese
ragout of fowl

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.