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Norddeutscher Lloyd Bremen

EN ROUTE ABOARD DAMPFER BARBAROSSA

Date
1901-05-06
Restaurant
Norddeutscher Lloyd Bremen
Place
EN ROUTE ABOARD DAMPFER BARBAROSSA
Venue
COMMERCIAL
Event
MIDDAY DINNER
Physical description
CARD; ILLUS; 5.25 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

Fruit
PASTRY
Lemon ice cream
Lettuce Salad
Stewed prunelles
Roast Turkey
assorted vegetables
Roast hashed beef
Fried Plaice
Lentil soup
Obst
Backwerk
Citronen Rahmeis
Kopf-Salat
Prunellen-Kompott
Puterbraten
Mischgemuse
Farcirter Braten
Gebackene Scholle
Linsensuppe

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.