The New Falmouth Hotel
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Dishes
| Oyster cocktail | |
| Consomme, a la Albert | |
| Puree of Sugar Corn, aux Souffles | |
| Olives | |
| White onions | |
| Baked Sea Trout, Espagnole Sauce | |
| Radishes | |
| Celery | |
| Saratoga Chips | |
| Boiled Dinner, New England Style | |
| Breaded Veal Cutlets, Puree Tomato | |
| Baked Spaghetti, a la Delmonico | |
| Queen Fritters, Glace Sabayon | |
| Roast Ribs of Prime Beef, Dish Gravy | |
| Loin of Native Pork, Brown Sauce | |
| Baked Stuffed Duckling, Puree Apples | |
| Boiled potatoes | |
| shelled beans | |
| Steamed Rice | |
| Mashed potatoes | |
| Hubbard Squash | |
| BUTTERED BEETS | |
| Pickled lamb's tongue | |
| Ribs of beef | |
| Ham | |
| Ox Tongue | |
| Loin of Pork | |
| Roast Lamb | |
| Vegetable Salad | |
| Dressed Lettuce | |
| Baked Rice Pudding | |
| Coffee Jelly with Whipped Cream | |
| Apple Pie | |
| Prune Pie | |
| Sponge Cake | |
| Cocoanut cake | |
| Ribbon Cake | |
| Chocolate cake | |
| Vanilla ice cream | |
| Oranges | |
| Bananas | |
| Baked apples | |
| Grape fruit | |
| Sweet Apples | |
| Malaga grapes | |
| Concord Grapes | |
| Orange marmalade | |
| MIXED NUTS | |
| Layer Raisins | |
| SALTINES | |
| Butter Thins | |
| Hard Water Crackers | |
| Sage Cheese | |
| AMERICAN CHEESE | |
| Star Cream Cheese | |
| Cafe noir | |
| Poland Spring Water, Charged or Still | |
| Appolinaris Water | |
| Londonderry Lithia | |
| Syphons Plain Soda or Vichy | |
| Imported Ginger Ale | |
| Domestic Ginger Ale | |
| Red Raven Splits | |
| White Rock | |
| Duffy's Cider |