The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Nippon Yusen Kaisha S.S.Kinshin Maru

En route · November 20, 1900

On this menu 17 dishes

Corn Meal Mashed
Sald? Codfish Ball
Scrambel? Eggs
Hashed Beef
Beefsteak Oniones Sauce
Curry Rice
Cold Corned Tongue
Cold roast beef
Boiled potatoes
Hot Cake
Jam
Fruit
Tea
Marmalade
Hot Roll
Fried Potatoes
Coffee