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Toyo Kisen Kaisha

EN ROUTE ABOARD HONG KONG MARU

Date
1900-10-14
Restaurant
TOYO KISEN KAISHA
Place
EN ROUTE ABOARD HONG KONG MARU
Venue
COMMERCIAL
Event
TIFFIN
Occasion
DAILY MENU;
Physical description
BROADSHEET; ILLUS; 6.5 X 7.75;

Pages

  1. Page 1
  2. Page 2

Dishes

SLICED CUCUMBERS
Chicken salad
Sliced Tomatoes
Barley Broth
Tenderloin Steak with Mushrooms
Mutton Pot Pie
Fried lamb's tongue, tomato sauce
Spanish omelette
Roast beef
Roast Lamb, Mint Sauce
Roast Duck
Boiled Chicken
Corned beef
Corned Pork
Bologna Sausage
Smoked Ox Tongue
French fried potatoes
Baked Potatoes
Rice Custard Pudding
APRICOT PIE
Squash Pie
Assorted cakes
Fresh persimmons
Bananas
AMERICAN CHEESE
Canadian Cheese
Edam Cheese
Pineapple Cheese
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.