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Toyo Kisen Kaisha

EN ROUTE ABOARD SS HONG KONG MARU

Date
1900-09-22
Restaurant
TOYO KISEN KAISHA
Place
EN ROUTE ABOARD SS HONG KONG MARU
Venue
COMMERCIAL
Event
TIFFIN
Occasion
DAILY MENU;
Physical description
BROADSHEET; ILLUS; 6.5 X 7.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Potato salad
Sliced Tomatoes
Barley Broth
Fried lamb's tongue, tomato sauce
Beefsteak and kidney pie
Minced collops aux croutons
Macaroni à l'Italienne
Roast beef
Ox Tongue
Stuffed veal
Boiled Veal
Bologna Sausage
Roast Mutton
Corned beef
Brisket of beef with horseradish
Lyonnaise Potatoes
Baked Potatoes
Rice pudding Lemon sauce
Strawberry pie
rhubarb pie
Assorted cakes
Yokohama pears
Sliced pineapple
AMERICAN CHEESE
Canadian Cheese
Edam Cheese
Pineapple Cheese
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.