The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Company

SS City of Rio de Janeiro · June 6, 1900

On this menu 17 dishes

Fruit
Cracked Wheat Porridge
Broiled Mullet
Sirloin Steak
Mutton Chops
Kidney Brochette
Corned Beef Hash
Irish stew
Eggs to order
Asstd Rolls
MUFFINS
Buckwheat Cakes
Toast
French bread
Cake
Chocolate
Rye Bread