The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Company

SS City of Rio de Janeiro · June 5, 1900

On this menu 15 dishes

Fruit
Hominy Porridge
Fried fish
Sirloin Steak
Stewed Tripe Spanish
Broiled Ham
Minced Lamb on Toast
Fried Bananas
Corned Beef Hash
Eggs to order
Asstd Rolls
Sally Lunns
French bread
Graham bread
Butter Cakes