The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Co.

SS City of Rio de Janeiro · May 14, 1900

On this menu 18 dishes

Strawberries and Cream
Small Hominy Porridge
Cod Tongues and Sounds
Sirloin Steak Spanish
Club House Sausage
Mutton Chops
Broiled Ham
Corned Beef Hash
Irish stew
Eggs to order
Assorted Rolls
Graham Gems
French bread
Rye Bread
Toast
Buckwheat Cakes
Coffee
Chocolat