Hamburg Amerika Linie
Pages
Dishes
| Bouillon in Tassen | |
| Legierte Sagosuppe | |
| Hash-Omelette a la Americane | |
| Kalbs-Schnitzel | |
| Blumenkohl | |
| Rahmsauce | |
| Gebratene Ente | |
| compot | |
| Salat | |
| Chocoladen-Pudding | |
| Vanillesauce | |
| Kase | |
| Fruchte | |
| Kaffee | |
| Roastbeef warm und kalt | |
| Frankfurter Wurste | |
| Sauerkraut | |
| Kalter Aufschnitt | |
| Beeftea in Cups | |
| Thikened Sago-soup | |
| Hash-Omelet a la Americane | |
| Veal-steak | |
| Cauliflower | |
| Cream-sauce | |
| Roast Duck | |
| Preserves | |
| Salad | |
| Chocolate-Pudding | |
| Vanilla-sauce | |
| Cheese | |
| Fruits | |
| Coffee | |
| Roastbeef hot and cold | |
| Francfort Sausages | |
| Sour-crout | |
| Cold Dishes |