The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamship Company

SS City of Rio de Janeiro · July 5, 1900

On this menu 20 dishes

Barley Broth
Hamburg Steak & Lyonaise Potatoes
Veal Pot Pie Country Style
Curried Lobster and Rice
BAKED SWEET POTATOES
Cold roast beef
Cold Lamb
Cold turkey
Cold Corned Beef
Cold Ham
Cold tongue
Lettuce
Avocado
Tomatoes
Peach Pie
Blackberry Pie
ASSORTED CAKE
Bananas
Cheese
CAFE