The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Pacific Mail Steamshp Company

SS City of Para · May 12, 1900

On this menu 14 dishes

Beef tea
Salad
Cold Corned Beef
Cold roast beef
Cold Roast Pork
ASSORTED CAKE
Tea
Coffee
lamb pot pie
Baked Pork and Beans
Baked Potatoes
Cold Ham
Grape pie
Iced tea