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Hamburg Amerika Linie

EN ROUTE ABOARD FURST BISMARCK

Date
1901-06-21
Restaurant
HAMBURG-AMERIKA LINIE
Place
EN ROUTE ABOARD FURST BISMARCK
Venue
COMMERCIAL
Event
LUNCH
Physical description
CARD; ILLUS; COL; 5 X 8;

Pages

  1. Page 1
  2. Page 2

Dishes

Beeftea in Cups
Clam Chowder
Saute of Kidneys in Rice
Vienna-steak
Spinach with Eggs
Roast Duck
Stewed Peaches
Salad
Snow-balls with Cream
Cheese
Fruits
Coffee
Roastbeef hot and cold
Grilled Mutton-chops
Succotash
Bouillon in Tassen
Clam Chowder
Nieren-Saute in Reis
Wiener-Schnitzel
Spinat mit Eier
Entenbraten
Gedunstete Pfirsiche
Salat
Schneeballe mit Schlagrahm
Kase
Fruchte
Kaffee
Roastbeef warm und kalt
Grillirte Hammelcotelettes
Succotash
und kalter Aufschnitt

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.