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Norddeutscher Lloyd Bremen

EN ROUTE S.S."BARBAROSSA"

Date
1901-04-29
Restaurant
NORDDEUTSCHER LLOYD - BREMEN
Place
EN ROUTE S.S."BARBAROSSA"
Venue
COM
Event
DINNER
Physical description
CARD; ILLUS; COL; 5.25 X 8.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Puchero
Heilbutt-Steak mit feinen Krautern
Schweinskeule
Sprossenkohl
Schmorbraten
Prunellen-Kompott
Napoleon-Schnitte
Obst
Puchero
Halibut steak with fine herbs
Leg of Pork
Brussels Sprouts
Braised Beef
Stewed prunelles
Napoleon Cake
Fruit

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.