Oceanic Steamship Co.
Pages
Dishes
Page 2
| Tame Goose with Apple Sauce | |
| Escalops Sweetbreads a la Richelieu | |
| Olives | |
| Celery | |
| EASTERN OYSTERS | |
| Soup, Chicken a la Richmond | |
| Sole Gratin | |
| Codfish and Cream | |
| Broiled Squab on Toast | |
| Ribs of Prime Beef & Yorkshire Pudding | |
| Dupee Ham Champagne Sauce | |
| Lamb with Currant Jelly | |
| Omelete with Bass Chasseur | |
| Walnuts | |
| Russian salad | |
| Pickles |
Page 3
| Pickled Pork and Turnips | |
| Corned Brisket of Beef, Cabbage | |
| String Beans | |
| Leg of Mutton, Caper Sauce | |
| Smoked Ox Tongue & Asparagus | |
| Mashed potatoes | |
| Baked Apple Dumpling, Hard Brandy Sauce | |
| Peach Pie | |
| Fruit in Cream | |
| Bavarian Cream Cheese, Sherry Jelly | |
| Tipsy Cake | |
| Nuts and Raisins | |
| Coffee Ice Cream | |
| Dates | |
| Figs | |
| PRUNES | |
| CHEESE, Swiss | |
| GREEN PEAS | |
| Cheese, Calif | |
| Small Pastry Assorted | |
| Cake Assorted | |
| Boiled potatoes | |
| Cherry Pie |