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Norddeutscher Lloyd Bremen

SS FRIEDRICH DER GROSSE

Date
1901-06-24
Restaurant
Norddeutscher Lloyd Bremen
Place
SS FRIEDRICH DER GROSSE
Venue
COMMERCIAL
Event
LUNCH
Occasion
DAILY;
Physical description
CARD;ILL;COL;5.5X8.25;

Pages

  1. Page 1
  2. Page 2

Dishes

Erbsen-Suppe
Schmorbraten
Fleischbruhe
Beef-broth
Pea Soup
Schnittbohnen
BOEUF A LA MODE
Sliced Beans
Gebratene Küken
Roast chicken
Rost-Kartoffeln
Gedunstete Prunellen
Fruchtkuchen
Roast Potatoes
Stewed prunelles
Fruit Pie
Rindsrucken-Schnitte
Nieren mit Krautern
Sirloin Steak
Kidneys with fine herbs
Radishes
Sardelles
Anchovies
Roast capon
Sablath sausage
Cucumber salad
Potato salad
Sardines
Corned beef
Smoked beef
Radieschen
Gurken-Salat
Sardellen
Kartoffelsalat
Anchovis
Sardinen
Kapaunbraten
Cornbeef
Mettwurst
Rauchfleisch
Schinken, gerauchert
Schinken, gekocht
Ham, boiled
Ham, smoked
Edamer-kase
Rahm Kase
Edam Cheese
Dutch cheese
Kaffee
Thee
Coffee
Tea

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.