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Toyo Kisen Kaisha

EN ROUTE ABOARD SS HONG KONG MARU

Date
1900-09-21
Restaurant
TOYO KISEN KAISHA
Place
EN ROUTE ABOARD SS HONG KONG MARU
Venue
COMMERCIAL
Event
TIFFIN
Occasion
DAILY MENU;
Physical description
BROADSHEET; ILLUS; 6.5 X 7.75;

Pages

  1. Page 1
  2. Page 2

Dishes

Shrimp Salad
SLICED CUCUMBERS
Clam Chowder
Beef tea
Salt codfish a la creme
Lamb chops and mushrooms
Mutton Pot Pie
Spanish omelette
Roast beef
Roast Lamb, Mint Sauce
Roast Turkey
Ox-tongue
Stuffed veal
Corned beef
Bologna Sausage
Brisket of beef with horseradish
Mashed potatoes
Baked Potatoes
Indian pudding Lemon sauce
Black-berry pie
rhubarb pie
Assorted cakes
Sliced pineapple
AMERICAN CHEESE
Canadian Cheese
Edam Cheese
Pineapple Cheese
Tea
Coffee

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.