The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Nippon Yusen Kaisha

Aboard SS Kamakura Maru · August 24, 1900

On this menu 14 dishes

Oat Meal Mash
Salmon Large
Egg to Order
Stewed mutton
Dry Hash
Beef Steak & Tomato
Boiled potatoes
Hot Roll
Rice Large
Jam
Marmalade
Fruit
Tea
Coffee