The Menu Museum

An archive of historical restaurant menus from the New York Public Library.

16,525 menus
64,352 scanned pages
1851–2008

Scans and transcription data from the New York Public Library’s What’s on the Menu? project.

Not affiliated with NYPL.

Uncatalogued scans

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Nippon Pusen Kaisha

SS: "Kamakura Maru" · August 4, 1900

On this menu 14 dishes

Porridge milk
Stewed Codfish
Egg to Order
Irish stew
Dried Hash
Beefsteak & Onions
Boiled potatoes
Hot Roll
Potato Large
Jam
Marmalade
Fruit
Tea
Coffee