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Southern Pacific Company

SUNSET OGDEN & SHASTA ROUTES

Date
1900-01-01
Restaurant
SOUTHERN PACIFIC COMPANY
Place
SUNSET OGDEN & SHASTA ROUTES
Venue
COMMERCIAL
Event
BREAKFAST
Physical description
BROADSIDE; ILLUS; COL; 5.5X8.5;
Currency
Dollars

Pages

  1. Page 1
  2. Page 2

Dishes

Oysters Raw, 1/2 doz.$0.25
liver and bacon$0.40
FRESH FRUIT$0.15
Oatmeal, with Cream$0.20
Peaches and cream$0.20
Oysters, Fried$0.35
Oysters, broiled$0.35
Baked Beans$0.25
Oysters, stewed$0.35
Striped bass$0.40
Broiled Spring Chicken$0.90
EGGS -- BOILED, SCRAMBLED, FRIED OR SHIRRED$0.20
Broiled spring chicken half$0.50
Extra sirloin steak$1.00
Shasta Water (Pints)$0.15
Single Pot of Tea$0.10
Sirloin Steak$0.60
Iced tea$0.10
Sirloin Steak with Mushrooms$0.75
Cold Bread, Butter and Potatoes (except new and sweet) free with individual orders amounting to 40 cents
Pot of Coffee or Chocolate$0.20
No order less than 25 cents to each person
Coffee, Tea or Chocolate$0.10
Service Outside of Dining car 25 Cents Extra to Each Person
"WITH TOMATO SAUCE$0.70
Cream (glass)$0.20
Passengers not satisfactorily served will please notify the dining car conductor immediately.
Milk$0.10
Vienna or Graham$0.10
" SPANISH$0.70
Dry or Dipped Toast$0.10
Tenderloin Steak$0.60
Milk toast$0.15
Cream toast$0.20
Tenderloin Steak with Mushrooms$0.75
Hot Rolls$0.10
Corn muffins$0.10
Omelet, plain$0.25
Hot Cakes, with Maple Syrup$0.20
POTATOES-BAKED, FRIED OR STEWED IN CREAM, NEW POTATOES IN CREAM$0.15
SIDE ORDER OF BACON, (SERVED WITH MEAT AND GAME ORDERS ONLY.)$0.10
Omelet, with Parsley or Jelly$0.30
Mutton Chops, plain$0.50
RUM$0.40
Ham$0.35
Poached on toast$0.30
BREAD
Oysters
Tenderloin steak with tomato sauce$0.70
TENDERLOIN STEAK SPANISH$0.70
Plain Steak$0.40
Plain Steak$0.40
Breakfast Bacon$0.30
Veal Cutlet, plain or breaded$0.40
with Fried Eggs$0.50
Corned Beef Hash$0.30
Veal Cutlet Tomato Sauce$0.50
with poached egg$0.40
Ham$0.30
Mutton Chops with French Peas$0.60
HAM WITH FRIED EGGS$0.50
MUTTON CHOPS WITH TOMATO SAUCE$0.60
New Potatoes in Cream$0.15

Source: NYPL Digital Collections

16,525 menus · 64,352 scanned pages · 1851–2008 · uncatalogued scans

Scans and transcription data from the New York Public Library’s What’s on the Menu? project. This site is not affiliated with NYPL.