Nippon Yusen Kaisha
Pages
Dishes
| Consomme Chatelaise | |
| Fish, Boiled Egg Sauce | |
| Veal Cutlet & Green Peas | |
| Chicken Giblets Pie French Style | |
| Sheep Head & Bacon Caper Sauce | |
| Roast Goose Apple Sauce | |
| Roast Beef & Horseradishes | |
| Curry Lamb Rice | |
| Boiled potatoes | |
| Squash | |
| Baked Tomatoes | |
| Sundaland Pudding | |
| Marble Jelly | |
| Biscuits | |
| Cheese | |
| Tea and Coffee |